barbacoa

SET PRICE MENU

NOW Served Tuesday ~ Thursday 5.00pm ~ 9.30pm  

Friday & Saturday 5.00pm ~ 6.30pm

Sunday 6.00pm ~ 9.00pm

Starter & Main Course £10.95 Per Person

Starters

Chef’s Soup Of The Day

Made Fresh And Served With Warm Ciabatta

 Wild Mushroom Risotto

Topped With Parmesan Cheese & Sesame Crisps

Ground Beef Meat Balls

With Chilli & Fresh Herbs In A Tomato And Garlic Sauce, Sat On Linguini

Large Green Lip Mussels

Pan Fried In White Wine, Shallots, Garlic & Cream

Grilled Goats Cheese

Served On A Croute With Toasted Pine Nuts And Red Onion Marmalade

Seasonal Melon With Fresh Strawberries

Blossom Honey & Cracked Black Pepper

Spicy Spanish Chorizo

With Bury Black Pudding, Pan Fried In Olive Oil, Served With A Mixed Lead Salad

Salad Of Wild Rocket With Tea Smoked Chicken

With A Sweet Seville Orange Dressing

Main Courses

8oz Chargrilled Sirloin Steak

Cooked To Your Liking With Tomato & Thick Cut Chips

Beef Cobbler

Diced Tender Beef In A Rich Burgundy Sauce With Onion, Bacon & Root Vegetables, Topped With Light Horseradish Cobbles

Butterfly Chargrilled Chicken Breast

Marinated In Olive Oil And Thai Spices

Poached Haddock Fillet

Sat On A Warm Potato Muffin & Topped With A Poached Egg

Strips Of Welsh Lamb

In A Rich Red Wine & Rosemary Sauce With Mushrooms & Shallots Served On A Sizzling Skillet

Crisp Filo Pastry Strudel Filled With Asparagus

Brie, Wild Mushrooms & Sun Blushed Tomatoes With A Sweet Chilli Sauce

Escalopes Of Tender Chicken Breast

In A Brandy & Soft Green Peppercorn Cream Sauce

Turkey Fricasse

Turkey Breast Strips In A Creamy White Wine Sauce With Sliced Peppers, Garnished With Crispy Leeks

Compliment your meal 
with one of our sauces £1.25
Peppercorn & Brandy Sauce
Creamy Leek Sauce
Bearnaise Sauce

Side Orders

Mixed Green Salad £1.75 
French Fries £1.50
Garlic Bread £1.75
Garlic Bread With Cheese £1.95

barbacoa  47-51 Merseyview  Waterloo  Liverpool  L22 6QA      Telephone:0151.924.0445    Fax:0151.924.1675